Specials

Lunch Special Available Nov. 9th-15th: Grilled chicken over chicken and prosciutto tortellini tossed with mozzarella cheese, basil, tomatoes, and olive oil and finished with a balsamic glaze $16

11:30 AM - 03:00 PM

Dinner Special Available Nov. 9th-15th: Lobster ravioli tossed with fire-roasted corn and peppers, lump crabmeat, tomatoes, and shrimp in a lobster-sherry cream sauce topped with cajun grilled scallops $44

03:00 PM - 09:00 PM

Fall Special Available Daily: Shrimp, andouille sausage, and tasso ham in a rich brown gravy over yellow stone grits with toasted french roll (no side item) $28

11:30 AM - 09:00 PM