Drunken Jack’s has received multiple awards and accolades over the years. Here are a few of the highlights:
- Best of the Beach 2013 1st place Seafood Restaurant Reader’s Choice
- Best of the Beach 2013 Finalist Best Restaurant with a View Visitor’s’ Voice
- Gizelle “Gigi: Roy Restaurant Manager of the Year 2012 from the SC Hospitality Association
- Ervin “Casey” Blake was named “Chef of the Year” for 2015 by the SCRLA
David McMillan:
- 2007 won the I.C.E Award 2007, Impeccable Customer Experience, from the Myrtle Beach Chamber
- Restaurateur of the Year 2009 from the SC Hospitality Association
Restaurant Recycling awards:
Since the business began recycling efforts in April 2010 the Drunken Jack’s has been recognized through the community and state
- One Palmetto Award for the Green Hospitality Alliance from the state since 2009-2013
- Golden Oyster Award from the community of Murrells Inlet
- DHEC for helping the environment 2011
- Myrtle Beach Chamber the Green award 2011.
